Fresh Produce

Fresh Potato

Export-graded fresh Indian Potatoes in Table varieties (Jyoti/Badshah/Pukhraj) and Processing variety (Lady Rosetta/LR) — size-graded, shipped in temperature-controlled reefer containers to maintain starch integrity and skin firmness.

Table varieties: Jyoti, Badshah, Pukhraj — firm skin, clean flesh
Processing variety: Lady Rosetta — 20%–22% dry matter, low sugar
Size-graded from 45 mm to 65 mm to buyer specification
Shipped in reefer containers at +7°C to +10°C
Defects / Green Eyes: < 1% Max; Foreign Matter controlled

Description

Export-graded fresh Indian Potatoes (varieties including Lady Rosetta / LR for processing, and Jyoti / Badshah / Pukhraj for table consumption). Harvested under controlled protocols, washed/dry-brushed, size-graded, and shipped in temperature-controlled reefer containers to maintain starch integrity and skin firmness. Table potatoes (Jyoti, Badshah, Pukhraj) are selected for firm skin, uniform shape, and clean yellowish-white flesh — the preferred grade for fresh retail markets, wholesale distribution, and food service. Processing potatoes (Lady Rosetta) carry smooth red skin, high dry matter content (20% – 22% min), and low sugar levels, making them specifically suitable for French fry manufacturing and potato chips/crisps industrial lines. All lots are size-graded to specification, inspected for defects and green eyes (< 1% max), and shipped under temperature-controlled conditions (+7°C to +10°C in reefer). Phytosanitary certificate, certificate of origin, and full reefer container documentation provided with every shipment.

Specifications

Variety: Table: Jyoti / Badshah / Pukhraj | Processing: Lady Rosetta (LR)
Grade: Export Grade — washed/dry-brushed, size-graded, shipped in reefer containers
Size: Table: 45 mm+ / 50 mm+ / 55 mm+ | Processing (Lady Rosetta): 45 mm to 65 mm Uniform
Packing: 10 kg, 25 kg, or 50 kg Mesh/Lenobags or Jute Bags
Minimum order: 1 x 40' Reefer Container (Approx. 28 Metric Tons)
Origin: Gujarat (Deesa / Banaskantha belt), India
Availability: Fresh season: January to April; Cold-storage availability: May to December

Quality parameters

Table Potato varieties: Jyoti / Badshah / Pukhraj
Processing Potato variety: Lady Rosetta (LR)
Table size grading: 45 mm+ / 50 mm+ / 55 mm+
Processing size grading: 45 mm to 65 mm Uniform
Dry Matter / Starch (Lady Rosetta): 20% – 22% Min (Low Sugar)
Defects / Green Eyes: < 1% Max (Table); < 0.5% Max (Processing)
Shipping Temperature: +7°C to +10°C in Reefer
Container load: Approx. 28 MT per 40' Reefer Container
HS Code: 0701 90 00

A batch Certificate of Analysis is issued with every shipment. Need a different grade, mesh or packing? Message us and we will quote against your specification.

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We reply with pricing, available grades and lead time — usually the same working day. Trial lots are available on most products.

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